wild truffles catering

Wild Truffles has an extensive array of already set menus to choose from or individual menus that can be tailored to meet specific needs. From executive deli lunches to exquisite brunches to canapés and hot or cold hors d’ouvres, Wild Truffles is a “Gourmet Restaurant on the Go”.

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Wild Truffles includes a team of culinary industry professionals, headed by Chef Paulussen, that includes experts in the fine art of ice carvings, pastry making, masterful entrees, special delicacies, and creative dishes to dazzle the palette.  

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Wild Truffles is a Las Vegas based, full-service dining and catering company created especially to accommodate high-end special events. Founded by Executive Chef Eva Paulussen, Wild Truffles is a 5 Star, 5 Diamond “Gourmet Restaurant on the Go” that provides spectacular cuisine for private parties, business meetings, corporate events, weddings, cooking classes…whatever the occasion!  

Cheese & Fruit Display

A wide array of Imported and Domestic Cheeses which include Brie, Camembert, Bleu Cheese, Goat Cheesse, Hard and Soft ripened Cheese on a bountiful display of Seasonal Fruits and Berries. Marinated Olives, Crackers, Croistini, Home Baked Breads & Butter Tropical and Domestic Fruits and Berry Dispaly

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30 MINIMUM GUESTS

Quantity

Price: $6.95

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Antipasto Display with Crisp Green Salad Leaves

Antipasto Display with Crisp Green Salad Leaves. Balsamic Dressing. Tubetti Pasta, Cheese & Vegetable Salad. Marinated Olive Salad. Herb-Parmesan Focaccia Bread Stacked with Roast Beef. Ham, Mortadella and Salami. Provolone Cheese, Roma Tomato and Green Lettuce. Spread with Mustard Mayonnaise.? Pickle Spears, Potato Chips Individual Tiramisu with a rich Chocolate and Coffee Glaze.

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20 MINIMUM GUESTS

Quantity

Price: $14.00

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Executive Deli Buffet

Selection of Cold Cuts:- Smoked Ham and Roasted Turkey or Roasted Chicken or Grilled Chicken, Genoa Salami and Rare Roast Beef. Swiss, Cheddar or Provolone Cheese. Tuna Salad and Waldorf Chicken Salad with Walnuts. Rye, Whole Wheat, and Artesian Bread Rolls. Red Onions, Tomatoes, Pickles, Lettuce. Variety of Sandwich Spreads. Pasta Salad or Potato Salad. Potato Chips Assorted Cookies, or Brownies and Sliced
Fruit Platter.

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20 MINIMUM GUESTS

Quantity

Price: $18.00

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International Wrap Station

Flour Tortilla, Pita Bread, Rice Paper Wrap Crispy Ice Berg Lettuce with your choice of filling, Smoked Salmon and Cream Cheese, Chicken or Tuna Salad, Assorted Cold Cuts, BBQ Shredded Pork, Vietnamese Shrimp or a Vegetarian Wrap with Roasted Peppers, Herb and Garlic marinated grilled Zucchini, Yellow Squash, Eggplant, Tomatoes and garnished with Provolone and Feta Cheese

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30 MINIMUM GUESTS

Quantity

Price: $6.95

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Petit Vegetable Display

Assortment of Grilled & Fresh Baby Vegetables to Include Roasted Peppers, Herb and Garlic marinated grilled Zucchini, Yellow Squash, Eggplant, Tomatoes and Asparagus Tips, Palm Hearts, Artichokes, Grape Tomatoes, Baby Radishes?Served with Dip that could include Roasted Pepper Dip,?Artichoke Sun Dried Tomato Dip and Cream Cheese Spinach Dip are some options, There are many more to choose from.

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30 MINIMUM GUESTS

Quantity

Price: $5.95

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Roma Tomato and Fresh Mozzarella Cheese with Basil Vinaigrette

Roma Tomato and Fresh Mozzarella Cheese with Basil Vinaigrette
Rosemary & Lemon Thyme Marinated Breast of Chicken, Caesar Salad, Crunchy Bacon and Toasted Baguette Crouton Selection of Rolls and Butter Chocolate Fudge Cake on Raspberry Sauce
Fresh Fruit Salad.

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20 MINIMUM GUESTS

Quantity

Price: $13.95

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Sandwich & Salad Buffet Grilled Chicken

Sandwich & Salad Buffet Grilled Chicken, Smoked Turkey, Tuna, Roast Beef, Italian and Caprese or Grilled Vegetables on Ciabata, Foccocia or Assorted Wraps. Coleslaw, or Asian Noodle Salad, or Pasta or Potato Salad. Field Greens with Ranch Dressing. Assorted Sodas or Iced Tea or Lemonade, individual Bottled Water. Delivery Charges, Tax will Apply. Please add $0.50 for each piece of China, Silverware or glass.

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20 MINIMUM GUESTS

Quantity

Price: $14.95

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Sea Food Martini Station

A wide selection of Fresh Seafood to include Shrimps, Mussels, Calamari, Conch and Lobster composed in guests view. Garnishesto include Fresh Lime and Lemon Juice, Fresh Fruits, Avocado, Peppers and Shallots, Spiced up with Chili?s, Herb and Garlic served in Martini Glass and garnished with a Mango Avocado Guacamole

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30 MINIMUM GUESTS

Quantity

Price: $15.00

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Seafood & Raw Bar

Sushi & Sashimi Display?—Jumbo Shrimps, Little Neck Clams, Oysters on the half shell and Mussels.?Smoked Fish Display to include Salmon, White Fish & Trout?With appropriate condiments.—Chopped Shallots, Egg Yolks and Whites, Capers, Parsley, Wasabi, Cocktail and Horseradish Sauces serve in Carved Melons. Above based on availability Alaskan King Crab Legs, Lobster on the Half Shell and Stone Crab Claws are also available at current market prices.

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30 MINIMUM GUESTS

Quantity

Price: $25.00

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