Wild Truffles • 7905 West Sahara Suite 106 • Las Vegas NV 89117 • Tel. 702.242.1542 • EmailWild Truffles Catering and Event Center
Wild Truffles has an extensive array of already set menus to choose from or individual menus that can be tailored to meet specific needs. From executive deli lunches to exquisite brunches to canapés and hot or cold hors d’ouvres, Wild Truffles is a “Gourmet Restaurant on the Go”.
Wild Truffles includes a team of culinary industry professionals, headed by Chef Paulussen, that includes experts in the fine art of ice carvings, pastry making, masterful entrees, special delicacies, and creative dishes to dazzle the palette.
Wild Truffles is a Las Vegas based, full-service dining and catering company created especially to accommodate high-end special events. Founded by Executive Chef Eva Paulussen, Wild Truffles is a 5 Star, 5 Diamond “Gourmet Restaurant on the Go” that provides spectacular cuisine for private parties, business meetings, corporate events, weddings, cooking classes…whatever the occasion!
Black Pepper Crusted Tenderloin of Beef served with Port Wine Glaze and Horse Radish Cream
Herb Crusted NY Strip Loin with Red Wine Demi Glaze
Jerk Chicken Breast with Tomato Marmalde
Pineapple Glazed Country Ham. Whole Grain Mustard & Caper Remoulade Sauce and Sun Dried Tomato and Pine Nut Compote
Salt Crusted Strip Loin with Horseradish Cream Sauce
Whole Roasted Turkey with Lemon, Orange and Cranberry Chutney. Apple Stuffing
Whole Side of Salmon baked under a Puff Pastry Crust and served with Wild Mushroom Ragout and fresh Dill Red Wine Sauce.